This glass food jar pairs with a range of accessories, including customizable lids and sealing gaskets to suit specific storage needs. We offer tailored options for jar shapes, label printing, and accessory finishes, allowing business buyers to align the packaging with their brand identity.
This 375ml faceted glass jar is produced for gherkins, pickles, cornichons, and pickled vegetables. The faceted body is formed during pressing, not added as a coating. It gives the jar a firmer grip and reflects light across the flat faces. The wide-mouth threaded neck accepts metal lug caps for vacuum sealing. Clear glass lets fillers check brine clarity and product color before capping. The jar is supplied empty for bulk filling by pickle processors, co-packers, and private label brands.
Capacity: 375ml
Material: Soda-lime glass
Color: Clear
Body: Faceted cylinder
Neck: Wide mouth, threaded
Closure: Metal lug cap; vacuum button optional
Base: Flat
Surface: Fire-polished
Typical Use: Gherkins, pickles, cornichons, pickled vegetables, chutney, relish
Caps: Metal or plastic lug caps; liner matched to brine
Decoration: Labels, shrink sleeves, screen printing, spray coating
Packing: Export cartons with dividers, palletized
MOQ: Contact our sales desk for current figures
Lead Time: Confirmed after deposit and artwork approval
Samples: Stock samples available for evaluation
The facets are pressed into the glass body. They provide a firmer grip when handling wet jars and add structural stiffness to the cylinder. Light reflects off the flat faces, which gives the jar a brighter appearance on shelf.
The opening is sized for whole gherkins and cornichons. Fillers can load the jar without bruising the product. Consumers can remove pickles with a fork or spoon without a narrow neck getting in the way.
The neck and shoulder are formed to support vacuum retention after hot filling. With a matched lug cap, liner, and vacuum button, the jar can hold a vacuum during cooling. This helps protect brine-packed products during storage and transport.
Glass does not react with acetic acid, salt, or spices. It helps preserve the taste and color of pickled products. No metallic aftertaste or liner interaction affects the brine.
Each jar is annealed to relieve internal stress. This helps it withstand pasteurization temperatures and washing steps without cracking.
We apply pressure-sensitive labels, shrink sleeves, screen printing, and spray coating. Artwork should be sent as AI or PDF files. Pantone matching is available for brand colors.
Metal or plastic lug caps can be sourced in different colors and finishes. Liners are selected based on brine acidity and salt level. Vacuum buttons are available for hot-filled pickles and preserves.
Clear is standard. Frosted, tinted, or sprayed finishes can be produced. These can be combined with labels or direct printing for a custom retail look.
Different capacities, facet patterns, and neck finishes can be developed. Provide a drawing, sample, or target fill volume for review.
Glass batches are inspected for color, clarity, and visible defects before forming. This supports consistent jar appearance across production runs.
Neck finish, body diameter, facet depth, and height are measured during production. This keeps jars compatible with filling lines, capping heads, and label applicators.
Jars are tested for residual stress after annealing. This lowers the risk of cracks during hot filling and shipping.
Samples are tested with matched lug caps and liners. Vacuum retention is checked after hot filling to confirm the closure performs as expected for brine-packed products.
Packed cartons and pallets are inspected before loading. Inspection records can be provided on request.
Jars are packed in export cartons with internal dividers. This limits glass-to-glass contact and surface damage.
Cartons are stacked on pallets and stretch-wrapped. Pallet patterns are planned for stable container loading.
A container loading plan is issued before dispatch. It shows pallet count, carton count, and placement for efficient freight use.
Yes. We produce glass jars and bottles on our own lines. We are not a trading company.
Yes. We match metal or plastic lug caps to the jar neck. Liner selection depends on your brine recipe and pasteurization process.
Yes. It is produced for gherkins, pickles, and pickled vegetables. A vacuum button and suitable liner are recommended for hot-filled products.
Stock samples can be sent for evaluation. Courier cost is normally paid by the buyer. Custom samples are discussed after specification review.
Yes. Labels, shrink sleeves, screen printing, and spray coating are available. Send artwork in AI or PDF format.
MOQ depends on stock, decoration, and cap requirements. Contact our sales office for current figures.
We check raw glass, dimensions, annealing stress, cap fit, vacuum retention, and packing. Pre-shipment inspection is available.
Yes. Custom mold development is possible. Provide a drawing, sample, or target fill volume for review.
Yes. They are supplied empty for filling by pickle processors, co-packers, and private label brands.
Lead time is confirmed after deposit and artwork approval. It varies by quantity, decoration, and production schedule.